… from Samosas to Sunrises: A Foodie’s Travel Diary…
Flavors of India
Welcome to Flavors of India, a culinary journey through the diverse and vibrant world of Indian cuisine.
From the fiery spices of the North to the tangy tamarind of the South, each region offers a unique palette of flavors that tantalize the taste buds. Discover traditional recipes, explore regional delicacies, and savor the rich heritage that makes Indian food truly special.
Embark on this flavorful adventure and bring the essence of India into your kitchen!
Authentic Tamil Nadu-Style Avial Recipe – Rich Flavors of South India
Avial is a traditional vegetarian dish that originates from the Indian state of Kerala. According to local folklore, the dish was invented by Bhima, one of the Pandava brothers from the Indian epic, Mahabharata. During their exile, Bhima had to prepare a meal using the limited vegetables available. He chopped […]